Best Filipino food
Meat and Veggies
Crispy Pata
It is a Filipino dish made from pork leg, cooked deep-fried.
Food
Kare-Kare
Kare-kare is a Philippine stew complemented with a thick savory peanut sauce. It is made from a variation base of stewed oxtail.
Food
Pancit
In Filipino cuisine, pancit are noodles and the dishes made from them, usually fried noodles.
Menu
Bangsilog
Bangsilog is a short for the combination of bangus (milk fish), sinangag (fried rice) and pritong itlog (fried egg).
Longsilog
Longsilog is a short term for longanisa (sausage), sinangag (fried rice) and pritong itlog (fried egg).
Hotsilog
Hotsilog is a meal composed 0f hotdogs, garlic fried rice, and fried egg. In a Filipino household, this is commonly eaten for breakfast.
Tapsilog
Tapa is dried or cured beef, mutton, venison or horse meat, although other meat or even fish may be used.
Chicken Adobo
Philippine adobo is a popular Filipino dish and cooking process in Philippine cuisine that involves meat, seafood, or vegetables marinated in vinegar, soy sauce, garlic.
Pork Sinigang
Sinigang is a Filipino soup or stew characterized by its sour and savoury taste most often associated with tamarind. It is one of the more popular dishes in Filipino cuisine
Dinuguan
Dinuguan is a Filipino savory stew usually of pork offal and/or meat simmered in a rich, spicy dark gravy of pig blood, garlic, chili, and vinegar.
Pork Sisig
dish made from parts of pig head and chicken liver, usually seasoned with calamansi, onions and chili peppers.
Leche Plan
flan, or caramel custard is a custard dessert with a layer of clear caramel sauce, contrasted with crème brûlée which is custard with a hard caramel layer on top.
Suman Halaya
sticky rice in banana leaf”, while Halaya is an “ube jam”.Suman comes in variety but the most popular during the holiday season is the plain one
Halo-halo
is the ultimate summertime treat. It is a layered dessert consisting of sweetened beans, fruits, shaved ice drizzled with evaporated milk, and ice cream.
Buko Pandan
Buko pandan is a Filipino fruit drink made from strips of fresh young coconut with sweetened milk or cream.
Melon Juice
Melon Juice or Cantaloupe Juice. it is a type of Filipino refreshment where it is made out of shredded Melon, Water, Sugar, Milk and Ice.
Kapeng Barako
Barako coffee or Batangas coffee, is a coffee varietal grown in the Philippines, particularly in the provinces of Batangas and Cavite.It belongs to the species Coffea liberica. The term is also used to refer to all coffee coming from those provinces.
Sago Gulaman
Sago Gulaman with sago pearls, grass jelly, and brown sugar syrup is a tropical cooler you'll love year round. It's refreshing and delicious as it is fun to eat and drink!